Chef Jonna Talbott will be doing a chef demo at
Macy's South Coast Plaza tomorrow - Saturday, March 30th at 2pm! I am so excited to see her make Shrimp and Asparagus Risotto because I have never tried risotto! Crazy, I know! She's also cooking up Quinoa Tabbouleh. I love me some tabbouleh and I am just now getting into quinoa so that will be interesting!
Come on down - learn something new and make a $5 donation to benefit Second Harvest Food Bank of Orange County!
Macy’s South Coast Plaza Home Store, 3333 Bear Street, Costa Mesa, CA 92646
Labels: Chef Jonna Talbott, Food, Macy's, Orange County, Second Harvest Food Bank, South Coast Plaza, Southern California
